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Friday, December 17, 2010

Easy Hors d'oeuvres

Dates wrapped in Prosciutto 

Yesterday I had the pleasure of catering a jewelry party for my mom, isn't it nice to be home!  My mom is a jewelry designer and launching a new concept of people having parties to come together and learn about the jewelry, have some fun and hopefully make some purchases!  Feel free to check out her website http://www.krobinsdesigns.com/

Crackers w/Brie & Fig Jam

The only new recipe was the 'rocky road', however, I did alter it a bit (added dried cranberries instead of glace cherries and almond flakes instead of macadamia nuts!)  As for the other delectable eats, they included: Mozzarella, Cherry Tomato & Pesto Bruschetta, Spinach & Roasted Red Pepper Tartlets, Salmon & Cucumber Crostini, Proscuitto wrapped dates and crackers w/fig & brie.
It was a lovely afternoon and a pleasure to cater for my mom. 

Tonight I am determined to make another new recipe, cornish hens w/sweet potato risotto & cranberry sauce.
http://www.epicurious.com/recipes/food/views/Cornish-Game-Hens-with-Sweet-Potato-Risotto-and-Cranberry-Sauce-104344

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